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    Chef #1172768

    Member since Feb 2009

    Chef #1172768

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    About Me

    Love to cook! I love cooking for people and watching their faces as they eat something that I know is delicious. I love making people feel good, and not to sound conceited but I like when people talk about something that I make or how good I cook because all I do is stay at home with my kids and making food for others is the only thing outside of taking care of my family that I do. So I like to know that I am doing something good. I love to try new recipes and be adventurous and master a new taste or tweak it to your own likings. I'm just now starting to be able to try and add something or else or whatever to a recipe that you wouldn't really think about. Now I'm not really good at gourmet stuff yet, I will try it every now and then but the recipes get really complicated at times. Don't get me wrong, I will drool over a gourmet item and dream I was eating it right now but me being able to cook it is another story. Sometimes I will try to make something similar to it and think they taste the same lol just to make me feel better. Oh well, I'm always open to new cooking ideas, especially real simple stuff but tastes really awesome. So if you ever have any tweaks to recipes that I put on here or have any other ideas, please feel free to let me know since I have 3 kids, they are picky an budgets get really tight at times. Ideas are always welcome!

    Favorite Foods

    I love seafood, not big on making alot of it, kinda scared of touching fish (honestly but love to eat it if someone else makes it), I love crab and shrimp, LOVE steak!!!!, I love breads can't make alot of it unless it's rolls since I don't have the pans and stuff for it, chicken is good, lasagna, cookie bars kinda stuff, I don't eat too much chocolate but will make it for my family, I want to master TRUE red velvet cake with real cream cheese icing, mmmmmm. If you haven't caught on, I am originally from the south. I want to TRUE southern recipes without little things added to make it look better or something, true old school soutern cooking!

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