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    Chef #1175730

    Member since Feb 2009

    Chef #1175730

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cornbread

    Handle
    Saturday, Apr 17, 2010 on Food.com
     |  147 Reviews  |  By JANIC412
    LinMarie says:

    "Excellent cornbread - just like I remember from growing up in E. Texas. I baked it in my iron skillet and it was perfect."

    Reviewed Cajun Borracho Chicken ( Drunken / Beer Can Chicken )

    Handle
    Friday, Feb 27, 2009 on Food.com
     |  2 Reviews  |  By Renee Ferraz
    LinMarie says:

    "I've made this, or a variation of it, quite a few times. It's my favorite way to roast a chicken. A few tips:1) There are steel wire gizmos that you put the beer can into and sit the chicken on top - that helps keep it from falling over. Otherwise, it's a little top-heavy. 2.) Only use half a can of beer3) I put the whole contraption int..."

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