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"This sounds like my type of recipe. When I saw that you added white sauce it brought back a memory. My mom would cream a can of peas and we would pour that over the patty and our mashed potatoes, too. This sounds better then my version tonight."
"A friend served these at coffee this morning. She said she used 2 sticks butter or margerine and 1 Cup Brown Sugar. Then sprinkled them with chocolate chips and pecans. I loved these darn things - had two - and they are so simple."
"I just made this recipe and eating one each morning. They are sooo good - love them and will be making many in the future. I used 1/2 C. honey instead of part syrup. It only makes a few - I think I got 11 out of a batch - Baked them at 350 F. - 16 min."