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    Chef #1198491

    Chef #1198491

    Joined: Mar 10, 2009

    My Journal

    Reviewed Lemon Curd

    "excellent! I happened to have several egg yolks left after using the whites for cakes, hated to waste them, so this was perfect. Just like I remember my grandmother making when I was little."

    May 2, 2013 on Food.com

    Saved Recipe Lemon Curd by Kirstin in the Couv

    May 1, 2013 on Food.com

    Saved Recipe Coconut Bread by No Spam

    Apr 30, 2013 on Food.com

    Favorited Chef Sue Lau

    Feb 25, 2013 on Food.com

    Saved Recipe Japanese Mum's Chicken by JustJanS

    Feb 21, 2013 on Food.com

    Reviewed Low Carb Chops in Bourbon Mustard Sauce

    "Great-tasting sauce! always love finding something different that works with a low-carb diet, though I can't help but think that this would be great over a bed of egg noodles or pierogies... I didn't have cream, just added a couple tablespoons of half n half. Thank you"

    Feb 8, 2013 on Food.com

    Saved Recipe Low Carb Chops in Bourbon Mustard Sauce by Sally Lyn

    Feb 7, 2013 on Food.com

    Saved Recipe Fall-Apart-Tender Slow-Roast Pork Butt by Kittencalskitchen

    Dec 4, 2012 on Food.com

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