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"This is the same recipe I had gotten years ago when it first came out as a "secret/stolen" recipe. It is time-consuming though due to making the oatmeal flour and grating the chocolate bar but the difference is definately worth it. I agree with the other reviewers that the recipe can be halved or even quartered because it does make a VERY large ..."
Nov 25, 2010 on Food.com
"This is an AWESOME recipe! I tried it and my family just "ate it up"! No leftovers. Cutting (chiffonading the brussel sprouts distracted my kids from the fact they were brussel sprouts since they "don't like them". They didn't ask and I didn't tell....But the sure loved them. I think it was the bacon; bacon does wonders for anything. Thanks..."
Nov 24, 2010 on Food.com
"I received a recipe similar to this from my niece but lost it...I'm so glad I was able to find it on Recipe Zaar:- I did change the ketchup to barbecue sauce since I didn't have any ketchup in the house. I also added cubed Velveeta on top of the mixture prior to adding the tater tots which REALLY made it cheesy. You know what they say...You ca..."
May 3, 2010 on Food.com