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    Chef #1209684

    wolcott, NY

    Chef #1209684

    wolcott, NY

    Joined: Mar 21, 2006

    My Journal

    Reviewed Delicate Mint Sandwich Holiday Cookies

    "These cookies just melt in your mouth! Cookies aren't easy,usually. And these aren't easy, they take some steps but well worth it.
    the cookie itself is so tender. Watch when you are baking it so it doesn't over cook. The frosting filling is just right. A couple of drops of good flavoring is all you need. It won't over power the cookie and i""

    Dec 16, 2011 on FoodNetwork.com

    Reviewed Chocolate Honey Almond Tart

    "Made this by the book, and it was not at all what was made on TV. It never set, it was like cool hot fudge. What a waste of time and ingredients.

    Dec 1, 2010 on FoodNetwork.com

    Reviewed The Turducken: Boneless Turkey Stuffed with a Boneless Duck and Boneless Chicken "One Big Bird"

    "I make this dish every year at our campground, for a huge dinner. I dont' use Duck, I use Pork Tenderloin. So I call it Tur-Por-Ken!
    Same thing jsut different meat.

    AND sign up help, you can't do this alone. You can debone the meats, but tying it up is much to difficult, if not impossible alone.

    Enjoy, have fun with your food!

    Nov 15, 2010 on Food Network

    Reviewed Creamed Spinach

    "This was the best creamed spinach I have ever had. As my daughter said, it wasn't too spinachy(what ever that is), but she is right. It wasn't too strong at all. Very easy, very good.

    Nov 4, 2010 on Food Network

    Printed Recipe Pizza Hut Original Pan Pizza by Molly53

    Mar 27, 2010 on Recipezaar

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