Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Chef #1218030

    Member since Mar 2009

    Chef #1218030

    From United States

    Flag as Inappropriate

    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Blackberry Sour Cream Pie

    Handle
    Thursday, Mar 25, 2010 on Food.com
     |  9 Reviews  |  By Miss Annie
    LinMarie says:

    "At first I thought, "Sour cream in a pie? You must be mad!" but it was delicious! I used 7 tablespoons of flour, combined the sour cream mixture and blackberries, and ended up cooking it for an hour. I was told that my pie, "tasted like heaven!" Thanks for the great recipe!"

    Reviewed Classic Apple Pie

    Handle
    Wednesday, Mar 24, 2010 on Food.com
     |  84 Reviews  |  By Dancer^
    LinMarie says:

    "This may be the best apple pie I have ever eaten, and certainly the best I have ever made! I used 1 1/2 teaspoons of cinnamon, as I had read reviews declaring the pie too-cinnamony, and I left out the lemon zest. I have used this recipe twice, so far, one time using gluten-free flour. My gluten-sensitive friend raved about it, too!"

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites