Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"Scrumptious! just the perfect amount for my hungry man and me! thank u so much for the recipe."
Sep 3, 2009 on Food.com
"Magnifico! tender fluffy melt in your mouth dumplings! Thank U. this is even scrumptious if u only add a little carrot and a 1/4 onion if u don't have celery."
Aug 31, 2009 on Food.com
"this was really good and i didn't have cheddar so i subbed with velveeta. very yummy and cheesy. also i didnt have green onion so i used regular yellow onion and served it over a bed of white rice instead of mixing it altogether.. delicious! put a few too many shakes of hot pepper sauce and thge jalapenos ina jar but wasnt unbearable.....lol"
Aug 30, 2009 on Food.com
"i just mixed up the seasonings together... haven't even preheated the oven, yet I want to say THANK YOU! OMG the seasoning mixed with the brown sugar was fantastic. I ate a mouthful of the rub-seasoning all by itself. suffering with a little "wrath of cayenne" but it's really tasty and i already know my honey will love this. gonna go great with..."
Aug 27, 2009 on Food.com
"delicious! i added about 1/2 cup sugar, and dumped about 1/2 tablespoon of cinnamon and 1 teaspoon nutmeg, too, and that made it taste like the churros at the state fair!"
Jul 1, 2009 on Food.com
"this is really fantastic! i've made it about 3 times in the past 2 months because its loved by everyone i've shared with! my neighbor and in laws and husband! and me. i am making a bach today to send to a cousin in NC. hoping the glaze don't get too melty in the mail. even so, they will taste goooood."
Jun 15, 2009 on Food.com
"yummy! moist, just like the others said! i also doubled the celery, onion and cranberries. i LOVED the cranberry overload but my man picked a few out. said next time use 1/2 this amount of berries, but we were altogether very impressed. Thank you for sharing this recipe."
Jun 8, 2009 on Food.com
"this is a very tasty way to make green beans. I had to sub real bacon for canadian bacon and instead of drippings I used a combo of real butter and olive oil. I will use a 1/2 more onion and real bacon next time. I'm sure that would kick it up a notch! absolutely love the vinegar and brown sugar with all the other flavors! 1 more thing ....do..."
Jun 6, 2009 on Food.com
"I never made anything with bok choy, and my plan was to find an oriental side dish to go with my chicken, but I am really glad that I tried this recipe instead! So creamy and delicious. I love finding new ways to make veggies so I will be more likely to get my kids to eat them! LOL I didn't have swiss, so i used shredded cheddar and I used whole..."
Apr 10, 2009 on Food.com
"what a succulent way to have chicken! the mayo made me wonder at first but i thought about it a bit and decided i'd give it a try and man i am soooo glad i did! this will be an every other week dish in our household! yummy!!! thank you!"
Mar 31, 2009 on Food.com