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    Chef #1239387

    Member since Jul 2005

    Chef #1239387

    From tualatin, Oregon

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed The Very Best Blueberry Bran Muffins

    Handle
    Friday, Apr 24, 2009 on Food.com
     |  10 Reviews  |  By karen in tbay
    LinMarie says:

    "This is a GREAT recipe. I have used this technique before of soaking the bran and it really makes for a nice moist muffin. Buttermilk is key. Also, the molasses is key because it actually makes the muffins very moist and they will stay that way for a few days thanks to the molasess, which also has a great flavor, btw. Thanks!"

    Reviewed Spicy Southwest Turkey Burgers With Garlic Aioli

    Handle
    Thursday, Apr 16, 2009 on Food.com
     |  3 Reviews  |  By TaterBug! :)
    LinMarie says:

    "I really enjoyed this spicy turkey burger. It was one of the best that I have had. I like it more than the Rachel Ray recipe I tried, it had too much cumin and tasted soapy. I am looking forward to trying more of your recipes."

    Reviewed Light and Fluffy Flax Pancakes

    Handle
    Wednesday, Apr 15, 2009 on Food.com
     |  5 Reviews  |  By TaterBug! :)
    LinMarie says:

    "I really enjoyed these."

    Reviewed Crispy Ranch Unfried Chicken

    Handle
    Wednesday, Apr 15, 2009 on Food.com
     |  12 Reviews  |  By qtadnama
    LinMarie says:

    "I also tried this recipe from Kraft. Great recipe, thanks for posting!"

    Reviewed Simple Southern-Style "unfried" Chicken

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    Wednesday, Apr 15, 2009 on Food.com
     |  4 Reviews  |  By TasteTester
    LinMarie says:

    "I also tried this recipe from Kraft. Great recipe, thanks for posting!"

    Reviewed Vanilla Cake With Strawberry Cream Frosting

    Handle
    Wednesday, Apr 15, 2009 on Food.com
     |  (2 people found this helpful) |  9 Reviews  |  By TaterBug! :)
    LinMarie says:

    "This cake turned out just PERFECT for me! So tasty, I got nothing but rave reviews. The last reveiwer could not have baked the cake properly or followed the instructions because each layer has strawberries and frosting between, nothing came out of my layers. I cut each of the 3 cakes in half as the recipe states. The cake is high in fat but you..."

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