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Chef #1243997

Joined: Apr 19, 2009

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9 reviews by Chef #1243997

1 - 9 of 9 sorted by Date | Rating | Helpful

Reviewed Parmesan Crusted Chicken

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| By bethroan

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"Love this! Very simple to make good weekday night dinner! This could even be made faster by putting the cheese dip together ahead of time."

May 8, 2012 on Food.com

Recipe #478565

Reviewed Delicious Mushroom Alfredo

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| By DomDem

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"You are right it is delicious! I had two bowlfuls and craving for more! My picky four year old son liked it also!"

Apr 22, 2012 on Food.com

Recipe #478112

Reviewed Pork Chops in Onion Sauce (Schweinekotelett in Zwiebelsosse

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| By Tebo

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"Extremely delicious although I made it with a little bit more beer and broth. Accidently, left on the stove after done simmering for an hour and it carmalized into a much better sauce."

Aug 22, 2011 on Food.com

Recipe #12134

Reviewed Corn Dog Casserole

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| By Nancy Van Ess

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"We thought it was good, but it seemed too dry. I think next time I am going to add some butter to it before hand."

Aug 8, 2011 on Food.com

Recipe #536

Reviewed Fantastic Feta Chicken

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| (1 person found this helpful) | By Lorac

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"Awesome meal fast and tasty! I love it for busy weekday nights. It tasted even better as leftovers."

Apr 12, 2011 on Food.com

Recipe #39840

Reviewed Splendid Chicken and Corn

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| By Bec

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"Good simple starter meal. Added seasoned salt to flour to give more flavor. Also added a red and green pepper to corn to give a more fajita feel. Served it with tortilla shells. My three year old picky eater loved it."

Apr 2, 2011 on Food.com

Recipe #52737

Reviewed Chicken Fried Steak W/Cream Gravy

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| By Mark H.

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"Loved it! I added seasoned salt also to the flour for the gravy to give it a little more flavor after reading past comment."

Mar 23, 2011 on Food.com

Recipe #12316

Reviewed Talerini

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| By Mary JPGR

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"Nice and quick and so delicious going in my permanent cookbook. My son and I hid it from the rest of the family so we could eat it all."

May 5, 2010 on Food.com

Recipe #421952

Reviewed Cheese-Filled Parmesan Biscuit Loaves - P

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| By Nana Lee

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"Excellent recipie everyone loved it in my picky family including my toddler!"

Apr 22, 2009 on Food.com

Recipe #173909

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Chef #1243997

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9 reviews by Chef #1243997

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