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    Chef #1259395

    Member since May 2009

    Chef #1259395

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Corn Pudding

    Sunday, May 10, 2009 on
     |  3 Reviews  |  By Jeri Roth Lande
    LinMarie says:

    "i'm still looking for the recipe that i remembered really tickled my tongue. but i really loved this one. easy peasy to make (even tho i made the creamed corn from frozen kernels). my family - which includes 2 toddlers - ate it up."

    Reviewed Gluten Free French Bread

    Tuesday, May 5, 2009 on
     |  120 Reviews  |  By GlutenFreeGirl
    LinMarie says:

    "this is a very forgiving recipe. i've made it following the advice of other reviewers - so using brown rice flour instead of one of the cups of white rice flour, potato flour instead of tapioca flour. this means (imho) that you can be free to flex, use what you have on hand instead of sticking to it exactly. i use carol fenster's cookbook advice a..."


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