I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Chef #1268114

    Chef #1268114

    Joined: May 14, 2009

    5 reviews by Chef #1268114

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Zesty Oven Baked Fries
    Handle

    Select One

      |  (1 person found this helpful) |  By Marie

    Select One

    "Very flavorful. Great blend of spices. Healthy and easy to make. I sliced my potatoes into fairly thin strips, so I cooked them only about 25 minutes and they were perfectly lightly browned and gently crisped. Great alongside our veggie burger lunch. I will make these again!!!"

    Aug 20, 2011 on Food.com

    Recipe #74730

    Reviewed Brown Rice and Lentil Casserole
    Handle

    Select One

      |  By ladypit

    Select One

    "Liked this recipe a lot. Our family eats a lot of vegetarian meals, and this is very healthy and super cheap to make. For a little more spicy flavor, I added 1/4 tsp. cumin and 1/8 tsp. ground cayenne red pepper. Added a bit more garlic powder also (heaping 1/4 tsp.. It tasted wholesome and delicious. I did need to bake it quite a bit longer ..."

    Apr 3, 2011 on Food.com

    Recipe #74629

    Reviewed Traditional Swedish Pancakes
    Handle

    Select One

      |  By Bec

    Select One

    "Delicious! I added an extra egg, 1 tsp. granulated sugar, 1/2 tsp. vanilla, and a generous sprinkle of cinnamon. Great drizzled with pure maple syrup."

    May 23, 2010 on Food.com

    Recipe #97291

    Reviewed Bread Machine Pizza Dough With Whole Wheat Flour
    Handle

    Select One

      |  By Cookin-jo

    Select One

    "Excellent! I used bread flour to replace the all-purpose flour, and added 1 Tb. honey. Delicious. The dough was perfect for rolling straight out of the bread machine. So easy and wholesome. My young children loved it!"

    May 5, 2010 on Food.com

    Recipe #137143

    Reviewed Best Ever Tuna Noodle Casserole
    Handle

    Select One

      |  By Bread 'n Butter

    Select One

    "A good casserole, but a little too rich and "mayonnaisey" for my taste. The sauce base was quite thick, and I prefer sauce a little more "watery" for this type of casserole. I love the celery in it."

    May 3, 2010 on Food.com

    Recipe #199579

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites