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    Chef #1286403

    Member since Oct 2004

    Chef #1286403

    From Athens, Alabama

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Carrot Souffle

    Saturday, May 18, 2013 on
     |  60 Reviews  |  By love4culinary
    LinMarie says:

    "I've made this recipe a few times for potluck events and it always turns out well. It is a nice alternative to all the other sweet potato casseroles in the line-up. I cut up and steam the carrots in the steam insert of my rice cooker, then process them to pulp in my food processor before combining with the other ingredients."

    Reviewed Thai Coconut Rice

    Friday, Dec 21, 2012 on
     |  95 Reviews  |  By Geema
    LinMarie says:

    "Delicious. I've tried it twice, and it came out great each time. The first time, I only had shore-grain sushi rice on hand, and a can of higher solids coconut milk. The second time, I used jasmine rice with a lower solids (20%) coconut milk. It turned out great both times, though I cooked the rice a little longer the second time with the longer gr..."

    Reviewed Olive Garden Copycat Zuppa Toscana

    Sunday, Jul 1, 2012 on
     |  (1 person found this helpful) |  494 Reviews  |  By Cycle Michael
    LinMarie says:

    "Love it! Thank-you for the recipe. I've made it several times since finding here. Just be sure not to let the soup come back to a boil after adding the cream. I made this mistake once, and it caused the cream to curdle. The soup still tasted fine though."

    Reviewed Kelly's Crock Pot "smoked" Beef Roast or Brisket

    Thursday, Sep 16, 2010 on
     |  114 Reviews  |  By KellyinNC
    LinMarie says:

    "The brisket came out perfectly tender. I don't have a smoker, so this is a great way to make smoked brisket. I left in my slow cooker overnight for 8 hours and it was very tender by morning."

    Reviewed Jalapeno Pepper Jelly

    Wednesday, Jun 30, 2010 on
     |  30 Reviews  |  By Toby Jermain
    LinMarie says:

    "Great recipe. I followed all the steps, except I only let the heated mixture sit for 30 minutes instead of 1 hour. It set up perfectly."


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