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    Chef #1304332

    Chef #1304332

    Joined: Jun 23, 2009

    5 reviews by Chef #1304332

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Impossible Peanut Butter Cookies
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      |  (1 person found this helpful) |  By Mysterygirl

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    "This recipe is perfect for a night when you want a quick easy dessert with few ingredients. And, these cookies taste great! I used all natural reduced fat peanut butter (the kind that separates and reduced the sugar to a 1/2 cup. The key is not to over cook them (I prefer soft cookies to crunchy ones. This is one of my favorite go-to recipies."

    Oct 28, 2011 on Food.com

    Recipe #15411

    Reviewed Simmered Leeks
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      |  (1 person found this helpful) |  By Julesong

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    "I've made this a few times now, and my husband loves it. It's a great, easy dish. Leeks have a wonderful buttery flavor on their own, so you don't need to use butter, I used some evoo instead. Tastes great!"

    Aug 20, 2009 on Food.com

    Recipe #31207

    Reviewed Oven Roasted Broccoli
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      |  By riffraff

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    "After having broccoli this way, I don't think I'll ever make it any other way again. My husband LOVED it."

    Aug 20, 2009 on Food.com

    Recipe #206184

    Reviewed Bacon Filet Mignon
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      |  By Dreamgoddess

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    "My husband and I are trying to eat healthier, so we used turkey bacon instead of the fattier pork bacon, and it tasted wonderful! Great recipe."

    Aug 20, 2009 on Food.com

    Recipe #45980

    Reviewed Brussels Sprouts
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      |  By Lizzie Rodriquez

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    "This was delicious! I added only one tablespoon of natural sugar, as my husband and I are cutting back on our sugar intake, and it was great! I'll definitely make it again. The pecan pieces are awesome, I added more of those to my dish as well."

    Aug 20, 2009 on Food.com

    Recipe #378366

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