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    Chef #1306655

    Member since Jun 2009

    Chef #1306655

    From Florida

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    14 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Italian Bread

    Tuesday, Aug 5, 2014 on
     |  2 Reviews  |  By shysavsianna
    LinMarie says:

    "Very good. Crunchy outside soft inside. The prep took a little more than 30 minutes and I cooked the loaves for 40 minutes. I only had 1 stone so the other loaf I cook on cookie sheet with a silpat."

    Reviewed Kelly's Crock Pot "smoked" Beef Roast or Brisket

    Saturday, Feb 15, 2014 on
     |  114 Reviews  |  By KellyinNC
    LinMarie says:

    "AMAZING!!! I made a brisket, first time I have ever made one, and this was so good I give it 10 stars! The juice drippings were perfect and no BBQ sauce needed. I cooked a 2 pound brisket for 8 hours and it was tender, juicy and fell apart. I look forward to making this many more times,"

    Reviewed Grilled Shrimp

    Friday, Feb 14, 2014 on
     |  106 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "I found this bland. I am not sure how or why but I didn't enjoy."

    Reviewed Avocado Lime Salad

    Friday, Feb 14, 2014 on
     |  28 Reviews  |  By Sharon123
    LinMarie says:

    "I didn't enjoy the dressing. I do enjoy lime but found this too intense and sadly was unable to eat all of it. My husband liked it. Other than the dressing it was good."

    Reviewed Avocado Strawberry Salad With Feta and Walnuts in a Tarragon Vin

    Thursday, Feb 13, 2014 on
     |  9 Reviews  |  By Literary Mom
    LinMarie says:

    "It was okay. I forgot to add the avocado so maybe that is why I found it just okay. I didn't like the dressing which is odd because usually all I use on my salads is red wine vinegar and oil. I am going to make it again though and do something different with dressing."

    Reviewed Strawberry Crisp for Two

    Thursday, Feb 13, 2014 on
     |  60 Reviews  |  By ~Leslie~
    LinMarie says:

    "This was sooooo good. The warm soft strawberries melted in your mouth and had a perfect sweetness to them. I followed the directions exactly except I used coconut palm sugar instead of regular brown sugar. I also love that this recipes is for 2, so there are no leftovers."

    Reviewed Best Blueberry Muffins (Cook's Illustrated)

    Saturday, May 25, 2013 on
     |  (1 person found this helpful) |  22 Reviews  |  By senseicheryl
    LinMarie says:

    "These are great and easy. I reduced the sugar by 1/4cup and I only had greek yogurt so had to sub that for the sour cream. They are a very thick batter but bake up nice and moist so don't worry about the thickness. I did add a little bit of cinnamon to the dry ingredients, I like cinnamon and blueberries. I also managed to get 16 muffins, gue..."

    Reviewed Low-Carb Pancakes

    Friday, Mar 26, 2010 on
     |  8 Reviews  |  By Engineer in the Kitchen
    LinMarie says:

    "These are good for low carb. I made my own almond meal which was much cheaper and very easy. They are a nutty pancake but they do solve the pancake craving."

    Reviewed Roasted Monkfish With Balsamic Vinegar and Shallots

    Friday, Feb 5, 2010 on
     |  1 Reviews  |  By Oolala
    LinMarie says:

    "Didn't really care for it. It is very similar to lobster but I didn't like it with the sauce."

    Reviewed Seared Sesame Wasabi Ahi

    Thursday, Jan 28, 2010 on
     |  4 Reviews  |  By Veghead
    LinMarie says:

    "Easy and delicious."


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