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"Delicious! It turned out beautifully golden brown and so chewy and moist on the inside. Will use this recipe regularly."
Feb 26, 2012 on Food.com
"I make this as a quick weeknight dinner all the time. I absolutely love the flavors! It's great that it can be adapted to use fresh veggies when in season."
Oct 31, 2011 on Food.com
"Amazing recipe! I loved it as did my super picky boyfriend. I only used 1 cup of parmesan and added 1 cup of shredded pepperjack for some kick. Fantastic! Thank you!"
Jan 27, 2010 on Food.com
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