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    Chef #1342004

    Member since Aug 2009

    Chef #1342004

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Glazed Fresh Strawberry Pie

    Handle
    Monday, Aug 17, 2009 on Food.com
     |  18 Reviews  |  By CoffeeMom
    LinMarie says:

    "This was great and simple, I left out the food coloring andi t was still lovely. thanks. I used an on hand graham cracker crust to avoid baking and it was still good."

    Reviewed Zucchini Salsa, Canned

    Handle
    Friday, Aug 14, 2009 on Food.com
     |  101 Reviews  |  By Bergy
    LinMarie says:

    "Great salsa, I cut the sugar in half, left out the nutmeg and used red wine vinegar in mine and it is fantastic, even my 7 year old loves it, I added one jalapeno pepper as well, that is some afterburn, but not flaming."

    Reviewed Crystallized Ginger , Ginger Syrup & Ginger Sugar

    Handle
    Wednesday, Aug 12, 2009 on Food.com
     |  (1 person found this helpful) |  35 Reviews  |  By Rita~
    LinMarie says:

    "This was so easy and turned out wonderful, who knew you could save so much green so easily??"

    Reviewed Grand Champion Peach Jam

    Handle
    Wednesday, Aug 12, 2009 on Food.com
     |  (1 person found this helpful) |  36 Reviews  |  By mary winecoff
    LinMarie says:

    "This is wonderful and I made the crstallized ginger recipe (102933) and had that cooking while I cut up my peaches and it was so easy to do, what a cost saver as well. Kudos to you for this one."

    Reviewed Strawberry Syrup

    Handle
    Saturday, Aug 8, 2009 on Food.com
     |  (1 person found this helpful) |  29 Reviews  |  By Bev
    LinMarie says:

    "This was super good and it didn't last in our home long at all. Thanks."

    Reviewed Zucchini Pineapple

    Handle
    Saturday, Aug 8, 2009 on Food.com
     |  20 Reviews  |  By foxjen
    LinMarie says:

    "This was a great recipe, I was a little surprised when I opened the first jar and it smelled like zuchini, but it tasted like pineapple in the cheesecake I made with it. I did notice someone else mentioned they only got 10 pints, as did I, thanks for sharing this."

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