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    Chef #1347173

    Chef #1347173

    Joined: Aug 09, 2009

    8 reviews by Chef #1347173

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Spanish Chicken With Rice, Chicken for Almodovar
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     |  By Bill Hodgkins

    "All I can say is....Yummalooo!!! Loved this recipe, served it for guests and hubby who doesn't really care for olives but plates were totally cleared! Thanks for sharing! This will be one to go in the keepers."

    Mar 25, 2010 on Food.com

    Recipe #74813

    Reviewed The Big Apple French Toast Casserole
    Handle
     |  By Parvulus

    "Made this for my hubby who loves french toast. It was a hit! He told me to put it on the list for guests. I did use real maple syrup and regular vanilla soymilk, still low cal and fat. Thanks for sharing!"

    Mar 25, 2010 on Food.com

    Recipe #416098

    Reviewed Garlic Beef Enchiladas
    Handle
     |  By Manda

    "Made these for the first time with leftovers from 'Pete's own southwest roast'...never have tasted a better enchilada sauce. So easy and so good. It's a keeper for sure. Thank for sharing!!!"

    Mar 25, 2010 on Food.com

    Recipe #18387

    Reviewed Pete's Own Southwest Beef Roast
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     |  By peter deuel

    "So easy and so delicious! Thank you for sharing, I will definitely be making this again. The beef was so tender and tasty, used the leftovers for enchiladas."

    Mar 25, 2010 on Food.com

    Recipe #8682

    Reviewed Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!
    Handle
     |  By Jen Santiago

    "Just made this for dinner, had company and all the guys ate until they were immobile!!! The chicken was so tender, and sauce was just perfect. I removed the chicken before adding the cream cheese(used fat free and was still yummo, then added it back to the crock pot after shredding and melting cheese. It was perfect! Will be adding this to the fa..."

    Mar 25, 2010 on Food.com

    Recipe #89204

    Reviewed Sheila's Best Balsamic Dressing
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     |  By Mrs Goodall

    "This is a great, easy and quick dressing to make at home. If you are a balsamic fan this one is easy and tastes better than any I have purchased in a bottle. Thanks!!! This is a keeper."

    Feb 22, 2010 on Food.com

    Recipe #176016

    Reviewed Apple Blueberry Crunch
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     |  By JanuaryBride

    "I absolutely love this recipe and so does everyone I have ever served it to! It's the easiest dessert I have ever made and every bit of it gets eaten-either by guests or ME!"

    Feb 22, 2010 on Food.com

    Recipe #369279

    Reviewed Baked Salmon
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     |  By Tonkcats

    "I just made this for my darling hubby...It was soooooo delicious!!! Used a little dijon mustard with the mayo and a different lemon pepper from Penzey's spices called Sunny Spain. Simple and easy and super tastey - just the way I like it! Thanks I will definitely be using this one again...maybe for company."

    Feb 22, 2010 on Food.com

    Recipe #3989

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