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"Was really yummy!! I omited the cilantro and added a little brown sugar to cut the acidity of the tomato paste. I put it all on top of jalapeno garlic bread. Not for weight watchers!"
May 16, 2011 on Food.com
"Soooo yummy!! This recipe will get used again and again! Thank you!"
Mar 19, 2011 on Food.com
"Sooooooo good! Melted in my mouth. I made these to freeze for Christmas. In the words of my friend "You need to make another batch". They didn't stay as round as i would of liked but the flavor was like an explosion of happiness, that's why i gave the five stars. Thank you."
Dec 6, 2010 on Food.com