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"YUM! I think I will try this dish with twice the amount of lime."
Mar 5, 2012 on Food.com
"Very easy and delicious!"
Feb 26, 2012 on Food.com
"Five stars from me! Didn't even need to add salt. It was perfect!"
Nov 26, 2011 on Food.com
"I have never had something like this before and that's a great thing! Switched it up a little with a fresh DELICIOUS salad that does away with the monotony of plain ol' leftover turkey. Might add a little slivered onion the next time around. Mmmm...mouth watering just thinking about it!"
Nov 26, 2011 on Food.com
"I cannot say it enough. This one is a keeper! Makes enough salsa to use for leftovers. My mouth is watering just thinking about how great it will go with tortilla chips! Such a fresh tasting recipe all around. Thanks for sharing!"
Nov 15, 2011 on Food.com
"INCREDIBLE skillet barbecued chicken! Made as directed and it turned out wonderful! Not too spicy and not too sweet."
Oct 7, 2011 on Food.com
"This is the first fried chicken recipe that worked for me. In the past, I have always ended up burning the chicken before it's done. Thank you! I was generous with all the dry mixture ingredients and the crust tasted amazing."
Sep 26, 2011 on Food.com
"I put half the hot sauce in the mayo because my husband is anti-spicy. It turned out amazing! Thanks for sharing and I'll be making this again."
Mar 30, 2011 on Food.com
"I messed up and turned off the oven when I turned off the timer. The chicken/rice mixture sat in the oven for 40 minutes with the temperature degrading the whole time. This was still a 5 star dish when I attempted to fix it by turning the oven back on. Will be putting this one in my dinner rotation for sure!"
Mar 23, 2011 on Food.com
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