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"Great recipe, but it wouldn't come out of the bundt pan. I think my pan should have been a totally smooth bundt pan. I didn't want the ingredients ( my Myer lemons ) to be wasted so I basically smushed all together and refrigerated it. We just grabbed some pieces of cake and put fudge sauce over it and it was still delicious."
"Thank you for this recipe. I served on chicken thighs and it was really good. This will be printed and put in my Tried and True cookbook.(I'm putting two together for my sons who are now out of the house )"
"These are wonderful. My parents who are 91 and 84 are addicted to these. Thank you. I also gave them out in my food baskets for Christmas and my friends all want the recipe!! They really are crispy after they have been in the freezer."