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    Chef #1368229

    Edison, NJ

    Chef #1368229

    Edison, NJ

    Joined: Aug 29, 2009

    3 reviews by Chef #1368229

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Crustless Peach Pie
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      |  (1 person found this helpful) |  By Holly Blackwell

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    "I didn't read the other reviews until after I made this. I just added the omitted sugar in the topping to taste and it came out great. I used brown sugar for the filling and white for the topping and some local butter...Yum! My husband hates pies but loved this. He normally can't stand pie because of the crust so this was perfect. Thanks Holl..."

    Jul 11, 2010 on Food.com

    Recipe #247991

    Reviewed Broiled Zucchini and Potatoes With Parmesan Crust
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      |  By cooking_geek

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    Sep 28, 2009 on Food.com

    Recipe #231821

    Reviewed Chard and White Bean Soup
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      |  By Hey Jude

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    "So good. It's taken a while to get my husband to enjoy veggies and this one he really loved (he was quite surprised. I added red cabbage and red wine. We had fresh local chard from the market we picked up today and made it in the afternoon. So nice to have a bean soup you don't have to cook all day. Thanks Hey Jude!"

    Aug 29, 2009 on Food.com

    Recipe #75335

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