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"This was delicious! I will definitely be making this again even though I thought roasting the poblano peppers and peeling them was a bit of a pain but well worth it. My kids loved it too. My somewhat picky 4 yr old told me he wanted to eat it every day! I made it exactly as stated."
"We really likes this although I did modify it a little. I added a can of Rotel. Also, I used 1 can cream of chicken and 1 can cream of mushroom. It was very tasty and easy."