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    Chef #1383781

    Chef #1383781

    Joined: Sep 14, 2009

    7 reviews by Chef #1383781

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Upgraded Kraft Mac N Cheese
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      |  By jaynine

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    "Love this recipe!! I have always been a fan of the blue box, until recently. This definately pumps it up and it's delicious and easy! Gives it a little home touch but not too much! This is the only way I'll eat Kraft Mac and Cheese now! Definately need to try it if you're a blue box fan!! Cheap, easy, and delicious! Doesn't get better than that!"

    Aug 8, 2011 on Food.com

    Recipe #291860

    Reviewed Skillet Sirloin
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      |  By MizzNezz

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    "I wasn't expecting much from a pan cooked steak. But, this was great! I followed the recipe exactly and everything turned out great! This is an awesome meal to be ready in under 30 minutes! Another great recipe MizzNezz!"

    Mar 1, 2010 on Food.com

    Recipe #33245

    Reviewed Hamburger Noodle Bake
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      |  By MizzNezz

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    "This was great! Even tastes good reheated! Will definately make over and over again! Thanks!"

    Mar 1, 2010 on Food.com

    Recipe #21363

    Reviewed Chicken Packets (Oamc
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      |  By Tish

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    "It was alright. My boyfriend and I weren't too fond on the bread part. Not bad though to whip up and stick in the freezer for a quick dinner. Probably won't make it again though."

    Dec 7, 2009 on Food.com

    Recipe #50767

    Reviewed Bacon Wrapped Chicken (Oamc
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      |  (1 person found this helpful) |  By Tish

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    "Delicious! Definately quick and easy. The presentation is gorgeous! I would definately use this for entertaining simple because it looks so fancy! I love cream cheese, but I think it could benefit from a little something added into it...maybe Parmesan or something? The bacon gives a wonderful taste! Will definately make again!!"

    Nov 1, 2009 on Food.com

    Recipe #79944

    Reviewed Mushroom Swiss Chopped Steak
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      |  By looneytunesfan

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    "It was okay, but bland. Tasted like a hamburger, it definately could benefit from some seasonings at least in the meat. It might be a good one to play around with. It's definately fast, had it on the table and cleaned up in 45 minutes!"

    Oct 13, 2009 on Food.com

    Recipe #166576

    Reviewed Bourbon Chicken
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      |  By LinMarie

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    "Great quick meal! I followed the recipe exactly and it turned out great! It's a simple meal that doesn't take much fuss and it still turns out wonderfully! I prefer dark meat so next time I'm going to use thighs but the breast was good too. Definately give it a try!"

    Oct 5, 2009 on Food.com

    Recipe #45809

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