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    Chef #1389969

    Chef #1389969

    Joined: Sep 20, 2009

    1 review by Chef #1389969

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Yankee Salmon Chowder
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      |  By Chef #573036

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    "This was delicious. However, I did not follow the recipe exactly. I used leftover grilled salmon and corn on the cob instead of uncooked salmon and canned creamed corn. I doubled the milk and added about 1/2 c of water. Next time I might add a bit of fresh dill. My family loved it so I will be making it again soon."

    Sep 20, 2009 on Food.com

    Recipe #349486

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