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"I had high expectations for this recipe. I had gingerbread waffles with a strawberry rhubarb compote at the now defunct Miss Millies in San Francisco - one of my top 5 all time favorite breakfasts. So I was REALLY hoping to come up with a homemade alternative. I thought that with all the great reviews this would be it. It was not. The texture ..."
Jun 26, 2010 on FoodNetwork.com
"Made this with wild caught teal duck breast and it was great. Next time, I will add a little more stock & wine to the rice. Also, would cut the cherries about in half (personal taste. The only reason I gave it 4 stars is the consistency of the reduction was a little funny to me. But overall, it tasted great! And my sometimes picky husband li..."
Sep 28, 2009 on Food.com
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