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"My tomatoes were not ripe, so I used 1 1/2 boxes grape tomatoes cut in half and the rest of the recipe. It tasted delicious and looked nice with the grape tomatoes."
Jun 13, 2010 on Food.com
"This an easy and tasty cornbread. I used one cup corn meal and 1/2 cup each white and white whole wheat flour. It took about 20 minutes in a 9 inch pan. I used the egg and 1/4 cup sugar."
Jan 30, 2010 on Food.com
"My husband who usually likes traditional corn muffins liked these. The 12 muffins were small so you would only get 6 large ones.This is a good recipe if you are looking for lowfat muffins."
Dec 31, 2009 on Food.com
"These are fantastic! I soaked the cashews in cold water for two hours and then drained them before starting recipe. Ghiradelli semi-sweet chocolate chips are vegan. I used one 12 ounce bag plus 1/2 cup to make the one pound of chocolate. I followed the instructions on the back of the bag for melting chocolate in the microwave, instead of using a..."
Nov 27, 2009 on Food.com
"I followed directions exactly and it came out great. The meat was very tender. I made gravy using about 2 Tablespoons cornstarch mixed in cold water and then added to juice in pot.The vegetables need to be discarded so I would not recommend adding potatoes."
Oct 31, 2009 on Food.com
"This was an easy and tasty fruit salad. I made it for a potluck and everyone liked it. I used apricots instead of prunes and mixed cranberries and raisens."
Oct 20, 2009 on Food.com
"Add bananas towards the end as they get mushy and follow suggestion to cut in larger pieces. I could only find a one ounce box of pudding and used that with a little less pineapple juice.This is a good low calorie dessert but don't make it too much in advance."
Sep 28, 2009 on Food.com