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    Chef #1400452

    Oregon

    Chef #1400452

    Oregon

    Joined: Sep 30, 2009

    18 reviews by Chef #1400452

    1 - 10 of 18 sorted by Date | Rating | Helpful

    Reviewed Chicken Pepper Skillet (Diabetic Friendly
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      |  (1 person found this helpful) |  By Annacia

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    "this was very good. I used rotisseri chicken breast which cut down on time. I will make this again."

    Mar 21, 2011 on Food.com

    Recipe #187096

    Reviewed Turkey Breakfast Sausage Patties
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      |  (2 people found this helpful) |  By Picholine

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    "This is very good! my youngest son is allergic to nitrates so store-bought bacon and sausage are a no-no in our house and purchasing nitrate-free foods can be expensive!
    This was easy to make, I purchased 4 lbs. ground turkey from Costco, prepped the seasonings (leaving out cayenne & white pepper. The meat was cold! So I used my Kitchen aid ..."

    Mar 20, 2011 on Food.com

    Recipe #100408

    Reviewed Taco Bell Quesadillas
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      |  By 89240

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    "I don't know if this tastes like Taco Bell, but it certainly is good. It was easy to make and versatile...I added a bit of refried beans and tomato, and cut back on the spice...for the little ones. This will be added to our 'make this' list."

    Aug 25, 2010 on Food.com

    Recipe #78194

    Reviewed Best Low Carb Bread (Bread Machine
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      |  By truebrit

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    "I switched out Coconut flour for the soy flour. I do not care for soy flour and try to avoid it. I did have to add about 1/4 cup of water while it was being mixed up in the bread machine as it was too dry. They coconut flour has more fiber than soy and maybe that's why I did not have the problem with it lifting the lid of my machine. It's very spo..."

    Feb 18, 2010 on Food.com

    Recipe #102631

    Reviewed Breakfast Mock Cinnabon (Low Carb
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      |  By TheDancingCook

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    "I love this recipe! I toast the pecans and it does taste better. I do not even care much for cottage cheese, but I definately eat this!"

    Feb 6, 2010 on Food.com

    Recipe #103562

    Reviewed Low Carb Taco Bake
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      |  By Mercy

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    "I was really happy with this recipe, it was easy to put together and quite tasty. Also, no one really figured out it was 'low carb' and family put it in shells and I made a taco salad."

    Jan 27, 2010 on Food.com

    Recipe #119732

    Reviewed Crispy Baked Radish Chips (Low Fat/Low Carb
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      |  (1 person found this helpful) |  By grumblebee

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    "These are pretty good. they were far from done in the oven by the time they were suppossed to be done. so I bought out the food dryer and transfered them there. Forgot about them overnight and by morning they were CRISPY. They shrunk up so it made about 1 handful. Taste-wise...not what I expected...in a good way. I will make these again and take t..."

    Jan 25, 2010 on Food.com

    Recipe #288830

    Reviewed Garlic Parmesan Flax Seed Crackers - Low Carb!
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      |  By StrikingEyes00

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    "I did not care for these. Mine came out too salty, and the flax taste was overwhelming for this recipe. (I do like flax otherwise. They were nice and crispy though with a definate crunch and were easy to make, but I ended up saving the batch for the dogs as treats"

    Jan 25, 2010 on Food.com

    Recipe #267501

    Reviewed Cornbread-low Carb
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      |  (2 people found this helpful) |  By Lv2Sun

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    "I was surprised at how good these are and how big they baked up. They are very moist too and just fantastic!"

    Jan 21, 2010 on Food.com

    Recipe #82985

    Reviewed Just Like Loaded Baked Potatoes/Cauliflower (Low Carb
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      |  By Helping Hands

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    "This fooled my husband, who does not like cauliflower 'mashed potatoes'. However I made it to see if I could fool my 10 year old into eating a vegetable...no go...but after all he is a potato expert. For me, I loved it, and anything with bacon in it is a bonus!"

    Jan 19, 2010 on Food.com

    Recipe #95068

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