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    Chef #1402399

    Chef #1402399

    Joined: Oct 02, 2009

    1 review by Chef #1402399

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Almost Marzetti's Slaw Dressing
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      |  (1 person found this helpful) |  By ThatBobbieGirl

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    "WOW! I really love this dressing. I used Splenda, added a splash more vinegar and a pinch more celery salt. I'm diabetic and love coleslaw. This sugar-free version is just what the doctor ordered. I bought some thin sliced rye bread today, lean corned beef, sliced white American cheese and plan on a fabulous grilled sandwich with slaw this weekend..."

    Oct 2, 2009 on Food.com

    Recipe #29842

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