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    Chef #1429901

    Superior, CO

    Chef #1429901

    Superior, CO

    Joined: Oct 29, 2009

    Birthday: Dec 26

    My Journal

    Reviewed Never Fail Fudge

    "I live in Denver (the mile-high city) and this recipe is indeed fail-proof at high altitude. I've found that boiling the fudge for 5 minutes is all I need to do; I've never checked it with a thermometer and it still makes perfect fudge every time.
    **My family likes fudge with a deeper chocolate taste that's not so sweet, so instead of 12 oz. of..."

    Nov 14, 2011 on Food.com

    Shared Recipe Bread Machine Sourdough Cinnamon Rolls

    "These are wonderful "billowy cinnamon rolls" as they are described on the site with the original recipe, thefreshbread.com. I adapted the recipe for a smaller yield that would fit into a 2-pound bread machine and with standard American home kitchen measurements.

    I also adapted the recipe for my family's tastes: I added more cinnamon, plus cinnam..."

    Jun 1, 2011 on Food.com

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