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    Chef #1454670

    Chef #1454670

    Joined: Nov 20, 2009

    1 review by Chef #1454670

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Tuscan Pork Roast (Weight Watchers
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      |  (3 people found this helpful) |  By juniperwoman

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    "This was excellent! After an hour I added garlic cloves, quartered potatoes, carrots and onions to the pan. I tossed in some mushrooms about 30 minutes after that and cooked everything until the pork was done. I omitted the salt and subbed chicken broth for the white wine, but my roast was very lean and I needed about 3 cups total. This was an..."

    Nov 20, 2009 on Food.com

    Recipe #344492

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