I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Chef #1466805

    Chef #1466805

    Joined: Nov 29, 2009

    1 review by Chef #1466805

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Beer Bread
    Handle

    Select One

      |  (1 person found this helpful) |  By Gerald Norman

    Select One

    "This bread was wonderful! If you don't like beer, don't be afraid, you can hardly taste it. Also, the alcohol in the beer cooks away as the bread heats up. I have made it two times. The first time, I used 1/4 cup of butter and it was REALLY good. The second time, I poured 1/4 cup on the dough but then poured off the excess into a small bowl. ..."

    Nov 29, 2009 on Food.com

    Recipe #73440

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites