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    Chef #1470899

    Central Valley, California

    Chef #1470899

    Central Valley, California

    Joined: Dec 04, 2009

    7 reviews by Chef #1470899

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Spicy Thai Peanut Chicken Curry
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      |  By HeidiSue

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    "Oh yes, I failed to mention that this recipe is super easy. The only ingredient out of them all that you have to dice is the chicken. No grating, chopping, slicing or the like. That's it. The rest is dump in. LOVE THAT!"

    Dec 18, 2011 on Food.com

    Recipe #180506

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast
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      |  By Kittencalskitchen

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    "This recipe was so scrumptious! Let me tell you what I did a touch differently that I think I will continue to do. Because I did not have any cheddar in the house, I substituted Dubliner Irish Cheese for it. We got it at Costco and boy is it delicious! It has a sharp, yet nutty flavor which my husband and I both thought "made" this dish! I chopped..."

    Jan 4, 2011 on Food.com

    Recipe #82102

    Reviewed Why-the-Chicken-Crossed-the-Road Santa Fe-Tastic Tortilla Soup

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      |  (1 person found this helpful) |  By Chef #1470899

    "It takes ALOT for me to rate something 5 stars, but this one earned every one of them.
    This recipe kicked arse indeed and was even better than the best Tortilla Soup I'd had ('til now, of course.
    This recipe will be in my family recipes from this day forward. You go Rachael! You outdid yourself on this one.
    Here's what I did a touch different ..."

    Mar 4, 2010 on FoodNetwork.com

    Reviewed Polish Jam Kolaches
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      |  (1 person found this helpful) |  By Elmotoo

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    "Very good. I never had any of the preserves running-all-over problems that I've read some people have with these. Though this is probably the standard, authentic Polish recipe, I will revise recipe next time by making a sweetened cream cheese mixture that I spread on each cookie before adding the preserves. Will do this for my husband's and my tas..."

    Jan 11, 2010 on Food.com

    Recipe #135070

    Reviewed Chicken and Spinach Quiche
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      |  By ratherbeswimmin'

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    "Very good! Didn't give 5 stars because it was really good, but not outstanding. I will make again."

    Jan 11, 2010 on Food.com

    Recipe #67085

    Reviewed Baked Ziti
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      |  By Connie K

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    "Just got done eating. Wow! Delicious, indeed. I added 2 things not on recipe. Added fresh garlic to ground beef and onions while cooking and approx 1 lb fresh mushrooms, in big chunks to the sauce while it cooked. Scrumptious! Will make this for guests next time. Tried it out on hubby and myself and 2 thumbs up from us both. Thanks for sharing Con..."

    Jan 2, 2010 on Food.com

    Recipe #106732

    Reviewed 5-Minute Mug Chocolate Cake
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      |  By lil'chef_3

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    "Just tried. This cake is spongy (is that a word?. It really needs salt badly. I think that that will balance it out but haven't yet tried. Overall, very good. Just needs some tweaking."

    Dec 8, 2009 on Food.com

    Recipe #325674

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