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    Chef #1473737

    Chef #1473737

    Joined: Dec 06, 2009

    1 review by Chef #1473737

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Caramelized Brussels Sprouts
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      |  (1 person found this helpful) |  By Sharon123

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    "I never knew I liked brussel sprouts until I made these. I used a bag of frozen sprouts and no red wine vinegar. The secret to this recipe is the melting of the sugar in the beginning.....you end up with this awesome carmel sauce when it reduces. Now I have found a vegetable my boyfriend will eat!"

    Dec 6, 2009 on Food.com

    Recipe #111662

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