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    Chef #1480917

    Member since Dec 2009

    Chef #1480917

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    1 ReviewsChef #1480917

    Sort by: Date | Rating | Most Helpful

    Reviewed Katy's Gingerbread Cookies

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    Saturday, Dec 12, 2009 on Food.com
     |  (1 person found this helpful) |  6 Reviews  |  By Katy4
    LinMarie says:

    "We too have some allergies in the family and have to stay away from egg and dairy. "Wheezards" comments about subbing the shortening for butter worked great! These are even better than the age-old recipe my mom makes...sshh don't tell her! We used 2/3 white flour and 1/3 wheat flour and they turned out just fine."

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