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    Member since Feb 2010

    Chef #1522879

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tequila Sunrise

    Friday, Feb 5, 2010 on
     |  20 Reviews  |  By Sue Lau
    LinMarie says:

    "Yuuuuummmmmm! I just impressed my Hubby! Thanks Sue for the simplest cocktail ever! Perfect amount of Tequila IMHO."

    Reviewed Green Tomato Bread

    Saturday, Jan 16, 2010 on
     |  8 Reviews  |  By MizzNezz
    LinMarie says:

    "So tired of fried green tomatoes, I made this bread with what I had on hand - 1 cup pecan halves instead of chopped walnuts, omitted the raisins, replaced molasses with brown turbinado sugar. I added an extra 1/4 teaspoon ginger. I just couldn't help myself! Sprinkled more turbinado sugar on top of the loaf half way through baking. The House smell..."

    Reviewed Dairy-Free Ranch Dressing

    Saturday, Jan 16, 2010 on
     |  19 Reviews  |  By Kree
    LinMarie says:

    "Thank you so much for this! I can't have dairy anymore and love ranch dressing. Don't expect it to taste like "Hidden Valley." On the other hand, I liked this dressing so much that I ate an entire bag of salad in one night. I just couldn't get enough of it!"

    Reviewed Asian Salmon W/ Asparagus - Nuwave Oven-Flavorwave

    Saturday, Jan 16, 2010 on
     |  1 Reviews  |  By Starfire (aka Wendy)
    LinMarie says:

    "My husband cooked this in our Nu-Wave Oven. Simple & delicious! He didn't have time to let the mixture soak for 30 min. It was still great. Next time we'll try the proper marinade time. Asparagus was crisp tender, and the sesame oil/seeds added interest. This recipe is definitely going into our regular rotation."


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