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    Chef #1528444

    Chef #1528444

    Joined: Jan 21, 2010

    2 reviews by Chef #1528444

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Lemon Crumb Tilapia
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      |  By aviva

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    "This was fantastic!!! Well-seasoned and lovely...I added some freshly ground black pepper and extra oregano to the crumb mixture (plus more lemon zest... very very very yummy!! Light & fresh... hints of lemon and buttery goodness (but nothing was overpowering"

    Feb 21, 2010 on Food.com

    Recipe #86216

    Reviewed Spinach and Cream Cheese Stuffed Tilapia
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      |  By Music lover

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    "Not bad, but rather bland. I added red pepper flakes and onion to the spinach/cream cheese mixture to spice things up a little, but even then it was missing something. When I reheated it, I shredded some good sharp cheddar cheese over the top... mmmm.... made it MUCH better! Overall, it's a nice way to make tilapia, but I suggest doctoring it u..."

    Jan 21, 2010 on Food.com

    Recipe #376220

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