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    Chef #1562307

    Member since Feb 2010

    Chef #1562307

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    1 ReviewsChef #1562307

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    Reviewed Sea Salt Ice Cream

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    Wednesday, Feb 24, 2010 on Food.com
     |  31 Reviews  |  By Kurada
    LinMarie says:

    "I made this with a friend, and it turned out great. We added the sea salt a little at a time, and started out using the two bag method to freeze the cream. Well, we got tired midway through, so we poured it into popsicle molds and froze it the rest of the way, and it turned out great!"

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