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    Chef #1562715

    Member since Feb 2010

    Chef #1562715

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    1 ReviewsChef #1562715

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    Reviewed Gluten Free French Bread

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    Thursday, Feb 25, 2010 on Food.com
     |  (9 people found this helpful) |  119 Reviews  |  By GlutenFreeGirl
    LinMarie says:

    "This is a fantastic base bread. I made some variations to suit our tasteI split the white rice flour to include br. rice flourI used equal amount of honey to replace the sugarI didn't use the egg substituteI reduced the amount of yeast (we are not fans of yeasty bread)I used olive oil instead of butter to get those healthy fats in there..."

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