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    Chef #1568917

    Myersville, MD

    Chef #1568917

    Myersville, MD

    Joined: Mar 04, 2010

    5 reviews by Chef #1568917

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Romano's Macaroni Grill Chicken Cannelloni
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      |  (1 person found this helpful) |  By KelBel

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    "I made this recipe over the weekend. Everyone loved it. And it was easy to make. I used cottage cheese (drained for a couple hours thru cheesecloth instead of the ricotta and it was fine. Next time I would add some garlic. I might also add some fresh basil to the sauce."

    Mar 17, 2010 on Food.com

    Recipe #165345

    Reviewed Chicken with Forty Cloves of Garlic

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      |  By Chef #1568917

    "I keep a file folder with tried and true recipes in it. This recipe is one of my favorites. I've made it over and over again and it turns out wonderful every time I make it. It's comforting, so flavorful and easy to prepare. "

    Mar 1, 2010 on FoodNetwork.com

    Reviewed Bistro-Style Short Ribs

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      |  (1 person found this helpful) |  By Chef #1568917

    "My family loves this! It is so tasty and so comforting. I make this for special occasions as well as for regular Sunday dinners. Everybody loves it."

    Mar 1, 2010 on FoodNetwork.com

    Reviewed Roasted and Pureed Cauliflower

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      |  By Chef #1568917

    "This is so good! Nice and creamy texture yet contrasted with the nutty, roasted cauliflower on top. A perfect substitute for mashed potatoes. A wonderful side dish."

    Mar 1, 2010 on FoodNetwork.com

    Reviewed Dirty Pickle

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      |  By Chef #1568917

    "I LOVE this cocktail! I'm not a big martini drinker but I am a huge pickle lover. I would never have imagined that the two could become one. It is absolutely fantastic!"

    Apr 16, 2009 on FoodNetwork.com

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