Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"I royally screwed this recipe up but it still turned out great. By the time I had a 1/2 TBS of liquid left and I removed it from the heat, it turned into a sticky ball of mess. I added the butter and mixed with the balsamic/onion anyway, then discarded the balsamic/onion clump and mixed in the green beans. They tasted really good. I'm new to co..."
"This was great. I did a little extra salt and pepper to the finished product though. My boyfriend has asked that I make this once a week. He was a very big fan! thanks!"
"I also used boneless skinless breasts. I should have cut them into strips like the previous reviewer because I ended up overcooking them. I also used too much balsamic vinegar on accident (I'm still a novice cook). Even with all of my mistakes, this dish turned out great. The onions and balsamic really compliment each other. Thanks!"
"These were very good. I actually prefer butter, salt and pepper because I love lima beans, but for my boyfriend, these were a huge hit. He swore he didn't like lima beans but he gobbled up his whole plate and went back for seconds. Thanks!"
"These were great. I always thought I hated brussel sprouts but my boyfriend likes them so I agreed to try them for him. We both loved this recipe! Thanks so much. I am now a fan of this vegetable."