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"we really enjoyed this. I made a few changes due to not having all the ingredients, but it turned out fantastic. So we used no pie crust to reduce calories and put it in a sring pan (which did leak a little so we put another pan under it We used kale not spinach and added sundried tomatoes, cheddar not parmesan (and less of itreduced the oil by ..."
May 11, 2005 on Food.com
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