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Quebec Canada
"I have been doing this for years but didn't turn them or use a paper towel..I must try this..thank you"
Aug 3, 2010 on Food.com
"This is exactly the way my grandmother made hers and they were the best I have ever tasted.."
Aug 3, 2010 on Food.com
"I also had developed a recipe much the same adding onion and garlic powders to toast crumbs..so good and the bacn grease is the key."
Jul 8, 2010 on Food.com
"Absolutely awesome...didn't add nuts but it didn't need them.."
Jan 1, 2010 on Food.com
"Adding the soda to the can of soup before adding it should stop it being such a strong taste..."
Sep 29, 2009 on Food.com
"This is exactly like I remember..putting soda into the soup before adding to mixture is the reason it can't be tasted so they say..Thank you"
Sep 29, 2009 on Food.com
"I made these right after I saw the movie from a recipe I made myself..very similar to this and also using bacon drippings..my family would line up with their plates, LOL"
Jun 24, 2009 on Food.com
"I have done this for years, although never peeling it..and the stalks are my favourite part !!!"
May 28, 2009 on Food.com
"This is very much the same as the one I get raves about..sometimes I get lazy and just buy coleslaw dressing..and I always add a Macintosh apple cut in chunks (peel on..It is a great summer recipe."
May 19, 2009 on Food.com
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