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    Chef #1800169424

    Member since Oct 2013

    Chef #1800169424

    From New Bern, North Carolina

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Low Carb Taco Bake

    Sunday, Nov 3, 2013 on
     |  (1 person found this helpful) |  61 Reviews  |  By Mercy
    LinMarie says:

    "Although this meal takes a litte time to cook, it was well worth it. My family loved it! Only change I made was to mix-in some of the cheese to the topping prior to the final baking. We will most certainly be adding this one to our low carb menu at dinner time. best Served with a spoon of sour cream and a bit a salsa."

    Reviewed Good Low-Carb Slow-Cooked Short Ribs

    Sunday, Nov 3, 2013 on
     |  3 Reviews  |  By Latocha_Duckworth
    LinMarie says:

    "Very tender and delicious. Meat fell of the rib bone and they had a great flavor. We will be having these again soon."

    Reviewed Low Carb Macaphony and Cheese

    Sunday, Nov 3, 2013 on
     |  18 Reviews  |  By Mercy
    LinMarie says:

    "My husband and I ate this for dinner last night. I've never had tofu before and I must say I was pleasantly surprised how tasty it was. I took the advice of others and allowed the mixture to sit a few hours before baking. I also added steamed broccoli to the baking dish. We will have this again and next time I may add a little salt and maybe ..."

    Reviewed Cauliflower Rice - Low Carb

    Thursday, Oct 31, 2013 on
     |  (1 person found this helpful) |  15 Reviews  |  By riffraff
    LinMarie says:

    "Made this for dinner last night. It was so easy. I simply grated the head and placed it in the mircorwave for 5 minutes. A dash of salt and a tbsp of butter and wha la, a wonderful sub for rice. I paired this dish with Gordon's Seasoned Tilpia filets (found in the frozen section) and steamable garden medly veggies. So yummy and only took Ten ..."


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