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    Chef #1800666024

    Member since Dec 2013

    Chef #1800666024

    From United States

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    1 ReviewsChef #1800666024

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    Reviewed Oatmeal Raisin Cookies Made With Splenda Sugar Blend for Baking

    Wednesday, Dec 11, 2013 on
     |  (1 person found this helpful) |  9 Reviews  |  By Barb Gertz
    LinMarie says:

    "I bake cookies every month for a visit to an Assisted Living Home. Several of the residents are diabetic, so I thought I would try this recipe so they would have their own special cookies. I hate to say it, but they were pretty much a disaster. I dropped them by the tablespoon and they did not spread out at all. They are so dry you can barely ..."


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