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    Chef #1802297586

    Member since Jan 2014

    Chef #1802297586

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Yes, Virginia There is a Great Meatloaf

    Handle
    Tuesday, Mar 18, 2014 on Food.com
     |  1050 Reviews  |  By Nita Holleman
    LinMarie says:

    "This recipe is terrific! Definitely a keeper! I used ground turkey , but forgot the onion but still great. The sauce is yummy! I will def need to make extra sauce next time though, it really makes the meatloaf..My husband who usually makes the meatloaf because his recipe us also very good, says his meatloaf is better, before he tasted this. So aft..."

    Reviewed Big Thicket Chicken and Dumplings

    Handle
    Wednesday, Jan 15, 2014 on Food.com
     |  259 Reviews  |  By Susie in Texas
    LinMarie says:

    "Can I give this 10 stars? This recipe is excellent! Very easy! This tasted just like my grandma's recipe! I used 3 big boneless chicken breasts for this and cooked as directed, and still had a ton of flavor. The dumplings was easy to make, and tasted awesome! Even my picky kids loved it! The next night we had left over's, and I fried up ..."

    Reviewed Bacon and Egg Cups

    Handle
    Wednesday, Jan 15, 2014 on Food.com
     |  44 Reviews  |  By Bobtail
    LinMarie says:

    "This is very similar to how I make my bacon and egg cups. First of all, for those saying the bacon is not cooked through, trust me when I say this: precook your bacon in frying pan first! Only cook till partially done so its still flexible. Drain on paper towels. Then line the muffin tin with the bacon. The results are so much bettter. When I make..."

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