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Friday, Jan 31, 2014 on Food.com
“This is a wonderful coffee cake. I made it, but used my own glaze: 1 cup sugar, 1/3 cup milk, 1/3 cup butter, 1 tsp butter flavoring. Put in pan, bring to a boil, medium, stir, cook 1 to 2 min. Pour onto hot cake. So so good. Took it to my Bible study recently, not a crumb left!! Thanks. Kathy" ”