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    Chef #182312

    portland, OR

    Chef #182312

    portland, OR

    Joined: Dec 22, 2004

    41 reviews by Chef #182312

    1 - 10 of 41 sorted by Date | Rating | Helpful

    Reviewed Pumpkin, Pork and Potato Chowder
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      |  By Kelly M.

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    "I thought this sounded like a weird combination before I tried it. It's actually really good. Everyone who has had it so far loved it. I tried to stay as close to the exact recipe as follows except for a few minor details: I didn't peel the potatoes (I had new potatoes, the ones with the thin skin and was lazy to peel them, I added a very tiny sp..."

    Nov 13, 2011 on Food.com

    Recipe #52204

    Reviewed Applebee's Oriental Dressing
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      |  By Mille®

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    "I REALLY like this dressing. I compared this dressing to the actual Applebee's dressing (left over from takeout and it comes pretty darn close. I really like this dressing, it doesn't taste EXACTLY like the Applebee's one. If you like that one, give this recipe a try. I actually this dressing better than the original. I think this one has more fl..."

    May 20, 2007 on Food.com

    Recipe #30470

    Reviewed Thai Sweet Chili Chicken
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      |  By AspiringEngineer-Chef

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    "This is a great dish. So easy to make. I used 1 T. Asian red pepper flakes instead (much more spicy than the flakes you get at the American grocery store. Will definitely make this again. If you mess up and over simmer your sauce (like I did, just add a bit more and simmer to the point you like. Nice that the recipe is forgiving like that. Next ..."

    Apr 5, 2007 on Food.com

    Recipe #217234

    Reviewed Chocolate Buttercream Frosting
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      |  By :(

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    "Used this today for a birthday cake. I really like the fact that it's got a nice chocolate flavor w/o being way too sweet. Thanks!"

    Dec 2, 2006 on Food.com

    Recipe #44126

    Reviewed Dutch Baby
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      |  By sugarpea

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    "This was my first time making it. It was surprisingly easy! I made it in a nonstick oven proof skillet. One thing that did surprise me, it got much more brown at the 20 min mark than I expected. Next time I make this, I will check the pancake at 15 min. Great recipe. Would definitely use again. Thanks!"

    Nov 18, 2006 on Food.com

    Recipe #74146

    Reviewed Cream Cheese Icing
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      |  By bert

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    "I liked the taste of this frosting but the texture isn't what I was looking for. It's too soft to be used in a piping bag with a decrating tip. I wanted a frosting that would hold up and I could use a star or basketweave tip and still see the definition. Would use again, but just to spread or cover not decorate."

    Nov 12, 2006 on Food.com

    Recipe #22932

    Reviewed Peanut Butter & Strawberry Jam Cake With Peanut Butter White
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      |  By JamesDean'sGirl

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    "Really enjoyed this cake. Cake batter turned out beautiful, I could tell just from that the cake would bake nicely. New bakers, follow the directions exactly and it's not overwhelming. Experienced bakers won't be afriad of taking the time to make sure all the ingredients are mixed properly. I only had unsalted peanut butter in the house. I would r..."

    Nov 8, 2006 on Food.com

    Recipe #70449

    Reviewed Kidney Beans and Rice
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      |  By ratherbeswimmin'

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    "Excellent and easy to prepare. Very kid friendly meal. My son loved it and picked 5 stars. I substituted ground turkey since that's what I had on hand. Also used regular tomatoes, just added cajun seasoning to taste. Thanks!"

    Oct 14, 2006 on Food.com

    Recipe #35033

    Reviewed Wilton Stabilized Whipped Cream
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      |  (1 person found this helpful) |  By Kittencalskitchen

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    "Very easy and turned out great! Since it's such a small amt of water, I used the microwave to heat the water. Will definitely use again. I noticed it sets up VERY firm. I made this and put in a tupperware. Next time I will make it right when I'm ready to decorate the cake. Thanks!"

    Sep 29, 2006 on Food.com

    Recipe #79506

    Reviewed Flourless Chocolate Cake
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      |  By Miss Erin

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    "I was very surprised that this recipe is so easy. Got great reviews from this cake. for the topping I used just whipping cream (recipe 79506. Thanks!"

    Sep 29, 2006 on Food.com

    Recipe #13242

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