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    Chef #199515

    Honolulu

    Julius Ross

    Chef #199515

    Honolulu

    Joined: Mar 01, 2005

    Birthday: May 01

    8 reviews by Chef #199515

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Carob Pinwheels
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      |  By catxx

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    "They were just ok no one was to crazy bout them, doubt I'd make them again"

    Apr 4, 2013 on Food.com

    Recipe #199069

    Reviewed " Lemon Coconut Custard" Pie
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      |  By luvinlif2k

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    "I was scared to try this but glad I did. It's an awesome recipe. We ll loved it. Thanks for haing it"

    Apr 4, 2013 on Food.com

    Recipe #130819

    Reviewed Strawberry-Ginger Martini
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      |  By Cocktail Chef

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    "Don't let the combo fool ou, this really is great. We loved it and so did our guests"

    Apr 4, 2013 on Food.com

    Recipe #258396

    Reviewed Italian Wedding Salad
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      |  By Lorraine of AZ

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    "This was delicious, the walnuts I'd it for us"

    Apr 4, 2013 on Food.com

    Recipe #178248

    Reviewed Thanksgiving Kale Salad (Kale & Quinoa
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      |  By Katzen

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    "Not what we expected, doubt I'd make I again. Not much flavor and not sure how to improve the revipe"

    Apr 4, 2013 on Food.com

    Recipe #465687

    Reviewed White Pizza or Pizza Blanca
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      |  By DragonShoes

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    "This is the best non-tomato sauced pizza in the world. We loved it and the kids asked for it again tonight."

    Jun 16, 2009 on Food.com

    Recipe #123588

    Reviewed The Ultimate Killer Cookies of All Time
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      |  By Mirj

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    "This is such a wonderfully easy and tasty cookie to make. I added chocolate chips, walnuts and a little cinnamon to mine as the mix and match. I gave this recipe to my niece and she had everything excpet cornflakes, couldn't go out in the snow to the market for cornflakes so she tossed a cup of crushed Special K cerial and they were perfect. Tha..."

    Mar 12, 2005 on Food.com

    Recipe #18741

    Reviewed Vegan - Hearty Root Soup
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      |  By DragonShoes

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    "I printed and saved this recipe a few months ago to try later. I'm so glad I decided to give it a try. Was the best veggie soup I've ever tasted. Took some to work and my coworkers enjoyed it also. I added 1/2 of a black radish chopped since I like the spicy taste of them. I joined this site so I could send in a rating here. "

    Mar 1, 2005 on Food.com

    Recipe #103606

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