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    Chef #216388

    Chef #216388

    Joined: May 17, 2005

    My Journal

    Saved Recipe Dee-Licious Bruschetta by Shabby Sign Shoppe

    Dec 16, 2011 on Food.com

    Reviewed Dee-Licious Bruschetta

    "REALLY good! Made it for a work potluck and it was one of the first things that was completely gone. I made it the night before and let it marinate in the fridge overnight which I'm sure made it even better. I also used balsamic vinegar and didn't add the lemon pepper. I think the key is adding fresh basil and garlic, mmmmmm. And I was skeptic..."

    Dec 16, 2011 on Food.com

    Reviewed Calypso Chicken Casserole

    "With all of these spices I expected more flavor. The taste is really original, but I don't think I'll be making this again. Thanks for posting it though."

    Nov 22, 2011 on Food.com

    Saved Recipe Chicken Breast With Honey-Balsamic Glaze by Amber Dawn

    Oct 13, 2011 on Food.com

    Saved Recipe Whole Chicken Crock Pot Recipe by *Kathy*

    Oct 13, 2011 on Food.com

    Saved Recipe Chicken, Brie & Asparagus Parcels by *Marli*

    Oct 11, 2011 on Food.com

    Reviewed Hooters Buffalo Wings

    "Made this last night using chicken breast strips and it came out awesome! My husband was so impressed. I even cut the amount of butter in half, although next time I make it, I'm going to try it with no butter to see if I can make it more healthy. I fried the strips in about 1/2 cup of vegetable oil and turned them when each side was nice and bro..."

    Oct 11, 2011 on Food.com

    Saved Recipe White Chili (Football Soup) by Tornado Ali

    Apr 15, 2011 on Food.com

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